Recipe of Any-night-of-the-week Rose Gulkand mousse

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, rose gulkand mousse. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Rose Gulkand mousse is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Rose Gulkand mousse is something that I’ve loved my entire life. They’re fine and they look fantastic.

This gulkand is very flavorful, with just the right sweetness and moisture in it. If you cannot procure the Indian rose, you can use the next best. Sunheri Gulab-e-Gulkand with Rose Scented Sauce - Festive Recipe by Chef Sanjeev Kapoor. One spoon at night with warm milk regularly and see the results. . استعمال کرنے کا طریقہ . . ایک چمچ رات کو سونے سے پہلے گرم دودھ کے.

To get started with this particular recipe, we have to prepare a few components. You can cook rose gulkand mousse using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Rose Gulkand mousse:

1. Take 1 cup whipping cream
2. Get 1/2 cup white chocolate
3. Make ready Few drops of Rose essence
4. Prepare 2-3 tbsp Gulkand
5. Get Few drops of red food colour or rose syrup
6. Prepare Sugar as per taste

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Instructions to make Rose Gulkand mousse:

1. Add chilled whipping cream in a mixing bowl and beat until double in volume. add rose syrup or red food colour and beat again to mix well.
2. Now add Gulkand, rose essence and mix well.
3. Meanwhile melt the white chocolate with double boiler.let it cool at for a while.
4. Now add melted chocolate in the Cream bowl and mix well.
5. Drizzle some rose syrup in the serving glass and fill the glass with mousse.keep it in refrigerator to chilled. Delicious rose gulkand mousse is ready to serve.

Your Gulkand stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. About Gulkand (Rose Petals Jam). "Gul" means rose and "kand" means sweet. Gulkand is one of the ingredients used in Paan - the traditional Indian mouth freshener and digestive.

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