Easiest Way to Make Quick Baked Mac n Cheese

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baked mac n cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Baked Mac n Cheese is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Baked Mac n Cheese is something which I have loved my whole life. They’re nice and they look fantastic.

This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish! He BEST Homemade Mac and Cheese of your LIFE. Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper.

To begin with this recipe, we must prepare a few components. You can cook baked mac n cheese using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baked Mac n Cheese:

1. Take macaroni
2. Take Water for boiling + 1 tsp salt
3. Make ready grated cheddar
4. Take Salt and black pepper
5. Prepare milk
6. Make ready eggs
7. Make ready grated mozzarella
8. Make ready Italian seasoning for topping

Made this mac n cheese bake per recipe and my family loved it. My wife and mother-in-law and oldest daughter thought it was great as is. My youngest and I, both charter members of BLAm (Bacon Lovers of America) will insist upon the smokey, cured goodness of pig candy being in the recipe next time. Everyone's favorite classic mac and cheese!

Steps to make Baked Mac n Cheese:

1. Boil macaroni until tender. Set aside.
2. Mix with grated cheddar and add salt and black pepper to taste. Pour into mold or a casserole dish.
3. Beat eggs and pour into milk. Mix well. Pour into the casserole dish.
4. Top with mozzarella and Italian seasoning.
5. Bake 170 Celcius degrees for 30-35 minutes.
6. You can either serve it instantly or wait until it cools down a bit. I serve it when it is a bit cool.

My youngest and I, both charter members of BLAm (Bacon Lovers of America) will insist upon the smokey, cured goodness of pig candy being in the recipe next time. Everyone's favorite classic mac and cheese! Super simple, super easy and super quick. You'll never want the boxed stuff ever again! It's perfectly cheesy without being too gummy, and the crunchy tops are just to die for before you get into that creamy heaven underneath.

So that is going to wrap this up for this special food baked mac n cheese recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!