Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, lionhead meatball sub. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Lionhead Meatball Sub is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Lionhead Meatball Sub is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook lionhead meatball sub using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Lionhead Meatball Sub:
- Prepare 2 tablespoons mayochup
- Get 3 leftover Lionhead meatballs see my recipe
- Get 5 slices dill pickle chips
- Make ready 2 slices American cheese
- Get 1 slice sausage roll
Instructions to make Lionhead Meatball Sub:
- Heat the meatballs, as they heat get the roll, and mayochup. Split open the roll.
- Add the mayochup. Add the pickle chips. Then the meatballs.
- Add the cheese on top, take that first bite. I hope you enjoy!!!
So that is going to wrap this up with this exceptional food lionhead meatball sub recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
