Easiest Way to Make Speedy Salmon Mac and Cheese 🧀🐟🍲

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, salmon mac and cheese 🧀🐟🍲. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Salmon Mac and Cheese 🧀🐟🍲 is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Salmon Mac and Cheese 🧀🐟🍲 is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have salmon mac and cheese 🧀🐟🍲 using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Salmon Mac and Cheese 🧀🐟🍲:

1. Prepare fresh salmon
2. Prepare macaroni
3. Get lemon juice
4. Take salt, pepper
5. Make ready cheese
6. Get sauce
7. Make ready milk
8. Make ready butter
9. Make ready flour
10. Make ready salt
11. Take nutmeg
12. Make ready cheese

Instructions to make Salmon Mac and Cheese 🧀🐟🍲:

1. Add lemon juice, salt and pepper to the salmon. Bake for 30 minutes at 360 °F / 180 °C. After baking, divide the fish into small pieces, check that there are no bones.
2. Prepare the sauce. In a small saucepan, melt the butter, add flour and stir until smooth. Add milk in small portions and stir constantly. Cook over medium heat and stir constantly. When the sauce has a creamy consistency, add cheese, salt and nutmeg. The sauce is ready.
3. Boil the pasta and drain the water.
4. Grate the cheese on a grater.
5. Put pasta, sauce and fish in a baking dish, mix everything and sprinkle with cheese.
6. Bake for 5-15 minutes at 464 °F / 240 °C. - Bake until golden brown. - Bon appetit!

So that’s going to wrap it up with this exceptional food salmon mac and cheese 🧀🐟🍲 recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!