by Lily Snyder
Hello everybody, it is Ramsay, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, egg fried rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Egg fried rice is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Egg fried rice is something which I have loved my whole life. They’re fine and they look wonderful.
Heat oil in a medium skillet or wok over medium heat. If we can get a little smoky wok hei into the mix, all the better. Stir in the rice, sauce mixture, eggs and roast pork until well mixed. Plate and drizzle with sesame oil, to taste.
To get started with this recipe, we must first prepare a few components. You can have egg fried rice using 7 ingredients and 3 steps. Here is how you can achieve that.
My egg fried rice recipe uses egg that's slightly flavored with turmeric and paprika, which I think is a unique addition. It adds color to the dish, making it a vibrant yellow. Egg Fried Rice is basically just rice, egg, soy sauce & onions. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture.
Egg Fried Rice is basically just rice, egg, soy sauce & onions. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture. Toss well to combine, then press down evenly into skillet. Crack in eggs, stirring quickly to scramble eggs with vegetables. Eggs are scrambled and added in the rice, which makes it different from other Fried Rice recipes.
So that’s going to wrap this up for this exceptional food egg fried rice recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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