08/11/2020 20:20

Step-by-Step Guide to Make Quick Green Thai Prawn Curry

by Billy Klein

Green Thai Prawn Curry
Green Thai Prawn Curry

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, green thai prawn curry. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Green Thai Prawn Curry is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Green Thai Prawn Curry is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have green thai prawn curry using 13 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Green Thai Prawn Curry:
  1. Make ready 400 Grams Prawns , deshelled
  2. Make ready 1/2 Cup Peas , slightly boiled
  3. Take 1/2 Cup Corn , slightly boiled (optional)
  4. Prepare 3/4 Cup Button Mushroom , chopped into halves (optinal)
  5. Get 4 Tablespoons Olive Oil
  6. Take 1 Tablespoon Green Thai Curry Paste
  7. Take 1 Teaspoon Fish Sauce
  8. Get 1 Pinch Sugar
  9. Make ready To Taste Salt
  10. Make ready To Taste Black Pepper Powder
  11. Get 1.25 Cups Coconut Milk
  12. Make ready 2 Teaspoons Basil , dried
  13. Make ready To Taste Chilli Chillies Flakes / Fresh es
Steps to make Green Thai Prawn Curry:
  1. In a non-stick wok, heat up about 1-2 tbsp of oil. Add in the prawns and a pinch of salt. Sauté for about 1-2 mins, till the prawns turn light pink in colour.
  2. Remove, and keep aside.
  3. If you are using mushrooms, also sauté the mushroom till all the water evaporates. Remove, and keep aside.
  4. In a wok, add the remaining oil. As it heats up, add in the Green Thai Curry Paste.
  5. Fry the paste for a min, till there is an aroma.
  6. Pour in the coconut milk, and the peas and corn. Season with salt, pepper, and chill flakes/ fresh chills. Boil for 2-3 mins.
  7. Finally add in the prawns (and mushrooms), along with the basil.
  8. Lower the heat to medium. Add in a pinch of sugar.
  9. Finally pour in the fish sauce. Mix well. Cover, and simmer for 2-3 mins.
  10. Green Thai Prawn Curry is ready! Serve over rice.

So that is going to wrap it up with this special food green thai prawn curry recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 The Menu List. All Rights Reserved.


Best Favourite Recipes For You :

recipe of gordon ramsay vanilla
chicken steps to make gordon ramsay peri peri chicken kebabs
simple way to prepare gordon ramsay hasselback potatoes
chicken recipe of gordon ramsay chicken palak chicken spinach curry
recipe of gordon ramsay lemon meringue pie
recipe of homemade king prawn curry chinese takeaway style
recipe of quick matcha castella sponge
step by step guide to prepare gordon ramsay portuguese bacalhau a bras salted cod
chicken how to make gordon ramsay chicken risotto with mushrooms
recipe of gordon ramsay mapo tofu
how to prepare gordon ramsay strawberry rhubarb crumble
recipe of gordon ramsay chickpea curry
recipe of gordon ramsay gnocchi or any other pasta in cream sauce with bacon bits
recipe of gordon ramsay braised red cabbage
recipe of gordon ramsay healthy oats banana muffins
recipe of gordon ramsay red thai prawn curry
recipe of gordon ramsay sponge