Recipe of Homemade Egg Fried Rice

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, egg fried rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Egg Fried Rice is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Egg Fried Rice is something which I have loved my entire life. They are fine and they look wonderful.

Find Deals on Chinese Fried Rice Seasoning in Baking Supplies on Amazon. Egg fried rice in its absolute purest form—nothing but eggs, rice, cooking oil, soy sauce, and scallions—is one of the simplest stir-fries around. But like all simple foods—pizza, grilled cheese, a roasted chicken&mash;it's the details of the process that elevate its basic ingredients into something transcendental. In a saucepan bring water, salt and soy sauce to a boil.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook egg fried rice using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Egg Fried Rice:

1. Prepare cooked rice
2. Make ready coloured bell peppers
3. Take oil
4. Prepare garlic cloves chopped
5. Take onion
6. Prepare carrot
7. Make ready soya sauce
8. Take vinegar
9. Get spring onion
10. Take eggs
11. Get green chilli chopped
12. Get black pepper powder(freshly grounded)
13. Prepare Salt

When I say simple, I mean, seriously as simple as it gets! Scramble some eggs in tiny bit of oil or butter. A nonstick deep skillet or Wok is best for this. Remove them from the pan and set aside on a plate or in a bowl.

Instructions to make Egg Fried Rice:

1. Add oil in a kadai followed by chopped garlic and onion, saute for seconds on high flame.
2. Add chopped carrot and cook on high flame
3. Now add coloured bell peppers,green chilli,black pepper,soya sauce,vinegar salt and cook for seconds.
4. Break eggs add salt and black pepper powder.In the corner of kadai add egg mixture and make a omelette.
5. Cook well and cut into pieces.
6. Now mix everything like egg pieces and vegetables.
7. Add spring onion and saute for a second.Add rice and mix well.
8. Take out in a serving bowl garnish with egg pieces and chopped spring onion.Serve hot with Manchurian of your choice.

A nonstick deep skillet or Wok is best for this. Remove them from the pan and set aside on a plate or in a bowl. Egg Fried Rice is basically just rice, egg, soy sauce & onions. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture. Reheat only the amount you want to serve, if you are making it in a big quantity.

So that’s going to wrap it up with this special food egg fried rice recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!