How to Make Award-winning Vegetarian egg fried rice

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, vegetarian egg fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Vegetarian egg fried rice is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Vegetarian egg fried rice is something which I have loved my entire life.

Heat the oil to smoking point in a large wok. Add the eggs and swirl with a ladle or spoon, breaking them up as they cook. Add the spring onions and peppers … This easy Vegetable and Egg Fried Rice is so delicious, my kids think it took forever to make! It is the quickest thing in the world and you'll be amazed at how flavorful it is.

To begin with this recipe, we must prepare a few ingredients. You can have vegetarian egg fried rice using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vegetarian egg fried rice:

1. Make ready 50 g pumpkin, diced
2. Take 50 g spinach, chopped
3. Make ready 50 g peas
4. Make ready 1/2 cup rice
5. Get 2 tablespoon soy sauce
6. Take to taste Salt and pepper
7. Get 50 g red cabbage, chopped
8. Make ready 2 tablespoon oil
9. Prepare 2 eggs

Heat a nonstick pan on medium-high heat, add avocado oil. June from Florida knows her dialysis patients crave Chinese fried rice from time to time, so she put her talents to work on a recipe for Vegetarian Egg Fried Rice that's lower in sodium, potassium and phosphorus so it's dialysis-diet friendly. Using basmati rice with extra firm tofu, egg, garlic, ginger and veggies provides authentic flavor and texture. Sriracha egg fried rice is a good pick for anybody who is on vegetarian diet.

Steps to make Vegetarian egg fried rice:

1. Roast the pumpkin until tender.
2. In a pan add the peas, spinach, cabbage and sauté until tender
3. Cook the rice and once cooked and drained, add soy sauce to it.
4. Combine all ingredients and add egg onto the pan. Once the egg is partially cooked, add the rice mixture and serve.

Using basmati rice with extra firm tofu, egg, garlic, ginger and veggies provides authentic flavor and texture. Sriracha egg fried rice is a good pick for anybody who is on vegetarian diet. If you're a lacto-ovo-vegetarian or ovo-vegetarian then this fried rice is for you. Cooking vegetable egg fried rice is very easy as well. Beat the eggs and pour into the cleared half of the pan.

So that is going to wrap this up for this exceptional food vegetarian egg fried rice recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!