Easiest Way to Make Homemade Easy and quick fish curry

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy and quick fish curry. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Easy and quick fish curry is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Easy and quick fish curry is something that I have loved my entire life.

Next, add the coconut milk - and bring to a boil. The bold curry flavours, combined with the creaminess of coconut milk, are bound to win over even the most skeptical fish eaters. This CRAZY quick and healthy Fish Curry recipe is so easy to make! Click for the easy recipe, tips and more.

To get started with this particular recipe, we must prepare a few ingredients. You can have easy and quick fish curry using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy and quick fish curry:

1. Get 4 dory fish fillets
2. Prepare 1 onion chopped
3. Get 3 garlic cloves
4. Prepare 1 table spoon seedless tamarind paste(asam Jawa)
5. Take 2 indonesian salam leaves(bay leave)
6. Get 2 lime leave
7. Take 2 lemon grass
8. Take Half teaspoon turmeric powder
9. Make ready 1 teaspoon corriander powder
10. Take 3 cm fresh ginger
11. Prepare 1 red chili
12. Prepare Canola oil
13. Get Salt

Quick and Easy Fish Curry Treat the family by making this easy Fish Curry dish for a healthy, flavour-packed meal the whole family will love. Fish Curry is very attractive and tasty dish. Out of all the fish dishes, fish curry looks very tempting. Thai fish curry is so easy to make!

Instructions to make Easy and quick fish curry:

1. Heat some oil in the pan. Saute onion until translucent. Grind ginger, garlic and chili. Add grinded ginger garlic and chili to sauted onions along with leaves and bruised lemon grass. Saute few more seconds. Add turmeric and corriander powder. Saute few more seconds.
2. Solve tamarind paste in water and add to the pan. Add enough water(not too much only enough to cover fillets). Bring it to boil. Cover and simmer for 10 minutes.
3. After 10 minutes, add fish fillets. Continue and simmer for 20 minutes or less until fish fillets are being cooked.
4. Serve fish curry with plain rice or naan.

Out of all the fish dishes, fish curry looks very tempting. Thai fish curry is so easy to make! Here's what you're going to do: Saute onions, garlic, and ginger for big-time flavor. Now create the sauce by adding coconut milk, curry paste, fish sauce (stinky but tasty!), a little coconut sugar. A low fat fish curry that's ready in a flash, make sure you buy your fish from a sustainable source..

So that is going to wrap this up with this special food easy and quick fish curry recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!