Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, meatball sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Meatball Sauce is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Meatball Sauce is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have meatball sauce using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Meatball Sauce:
- Get 1 small onion, chopped
- Get 1 garlic clove, chopped
- Take 1 Bay leave
- Take 1 tbsp olive oil
- Make ready 1 tsp mustard
- Make ready 2 tbsp tomato ketchup
- Prepare 50 g grated Cheddar cheese
- Prepare 1 tbsp white wine vinegar
- Make ready 1/2 tin chopped tomatoes
- Make ready 1 tsp sweetener or white sugar (optional)
- Prepare 6 tbsp whole milk
Instructions to make Meatball Sauce:
- Heat the olive oil over a medium heat and add the onion, garlic and bay leave. Allow to fry for a couple of minutes.
- Add the rest of the ingredients except the cheese. Reduce the heat and simmer gently for 20-25 minutes or until the mixture has reduced and the liquid has thickened.
- Allow the mixture to cool enough to place in a blender. Remove the bay leaf and blend until the mixture is smooth. Add the sauce back to the saucepan. (Step 3 can be missed, depends on the child's preference).
- Add cooked meatballs to the mixture.
So that’s going to wrap this up with this exceptional food meatball sauce recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
