Steps to Make Ultimate Dambun couscous with moring leaves and carrot

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, dambun couscous with moring leaves and carrot. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Dambun couscous with moring leaves and carrot is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Dambun couscous with moring leaves and carrot is something that I’ve loved my whole life.

Find Deals on Moringa Oleifera Leaves in Nutrition on Amazon. Dambun couscous with moring leaves and carrot My mommahs best. heedah cakes and pastries Abuja. Dambun shinkafa is a northern delicacy that is gradually finding its way into the home of many Nigerians. Little wonder for dambun shinkafa is nutritious and scrumptious.

To get started with this particular recipe, we have to prepare a few components. You can cook dambun couscous with moring leaves and carrot using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Dambun couscous with moring leaves and carrot:

1. Take 1 sachet couscous
2. Take Olive oil
3. Take leaves Moringa
4. Get Heedah curry mix/spice
5. Prepare seasoning
6. Take Moringa water
7. Get to taste salt
8. Get onions
9. Prepare carrot
10. Take pepper
11. Prepare tomatoe paste

Make some slits on the flesh of the chicken and stick in the garlic, and bay leaves. Green pancake: Fill in the dough with two teaspoons of Moringa powder. Soup: A carrot and ginger soup goes well with Moringa. Add the micro waved vegetables (carrot, beans and asparagus) and stir-fry for one minute.

Steps to make Dambun couscous with moring leaves and carrot:

1. Put little olive oil in a pot, saute some tomatoe paste and pepper. add in moringa water u used to cook moringa leaves.allow to boil and then add in ur seasoning, salt.
2. Add in cooked moringa leaves into the pot and allow to boil for 2 mins the get the couscous pour in and reduce the flame to a very low level and add onions and carrot allow to seemer.
3. Finally serve with drink of ur choice

Soup: A carrot and ginger soup goes well with Moringa. Add the micro waved vegetables (carrot, beans and asparagus) and stir-fry for one minute. Take off the heat and set it aside. How to cook couscous Making Moringa leaf powder at home is quite easy but it does take some time to sort and clean and then sun dry the leaves before grinding them in the food processor. Moringa or Drumstick is the wonder tree that is known for its nourishing properties, every part of the tree is edible and medicinal.

So that is going to wrap it up for this exceptional food dambun couscous with moring leaves and carrot recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!