Recipe of Any-night-of-the-week Black Baguette (Homemade Sourdough Starter Version)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, black baguette (homemade sourdough starter version). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Black Baguette (Homemade Sourdough Starter Version) is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Black Baguette (Homemade Sourdough Starter Version) is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have black baguette (homemade sourdough starter version) using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Black Baguette (Homemade Sourdough Starter Version):

1. Prepare 196 grams Strong (bread) flour
2. Prepare 4 grams Pure cocoa powder (or black cocoa powder)
3. Take 4 grams Salt
4. Get 130 ml Water
5. Take 75 grams Homemade sourdough starter sponge
6. Get 30 grams Chocolate chips

Steps to make Black Baguette (Homemade Sourdough Starter Version):

1. Put all of the ingredients except for the chocolate chips in a bowl, then knead. Once it comes together as a dough, roll it into a ball, then let it rise for the first proofing.
2. After it rises, divide the dough into 2 portions. Form into a ball, then let rest for 30 minutes.
3. After the dough rests, stretch the dough into a rectangle, then sprinkle on chocolate chips.
4. For the shaping and the second proofing, please refer to the recipe for regular black baguettes. See.
5. After it rises, slash the tops, mist with water, then bake in an oven preheated to 250℃.
6. They also look cute shaped into rolls.

So that is going to wrap it up for this exceptional food black baguette (homemade sourdough starter version) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!