Steps to Prepare Favorite Spaghetti Meatball

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, spaghetti meatball. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Spaghetti Meatball is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Spaghetti Meatball is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have spaghetti meatball using 21 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spaghetti Meatball:

1. Make ready 200 gr spaghetti
2. Get 1 tbsp olive oil
3. Make ready Meatball:
4. Make ready 250 gr beef minced
5. Prepare 1/2 onion chopped thinly
6. Take 2 garlic sliced thinly
7. Take 2 tbsp bread crumb
8. Prepare 2 tbsp milk
9. Make ready 1 tsp salt
10. Get 1 tsp pepper
11. Take 1 tsp garlic powder
12. Prepare 1 tbsp smoke paprika
13. Make ready 1 tsp oregano
14. Get Sauce:
15. Take 4 fresh tomato chopped
16. Take 1/2 onion chopped thinly
17. Prepare 2 garlic chopped
18. Make ready 400 ml water
19. Take 1 tsp oregano
20. Get 1 tsp salt
21. Prepare 1 tsp pepper

Steps to make Spaghetti Meatball:

1. First prepare the sauce by boiling the tomato until dissolve for about 30 minutes with low heat. Meanwhile, fry onion and garlic then add to the tomato sauce. Season with salt, pepper and oregano.
2. Making the meatball. Fry onion and garlic until golden brown. Mix breadcrumb and milk until smooth. Add fried onion garlic and breadcrumb mixture to beef minced. Season with salt, pepper, smoke paprika, garlic powder and oregano. Mix well. Take a spoon of beef then make it circle like a ball. Put in the fridge for at least 1 hour to make the meatball firm.
3. Cook spaghetti for 7-10 minutes. Meanwhile fry the meatball with oil for 1 minutes each side then add the meatball to tomato sauce. Simmer the meatball in tomato sauce for at least 30 minutes (the longer the better) in low heat.
4. Dry spaghetti then pour the tomato sauce to spaghetti, add a touch of olive oil and enjoy it with the meatball.

So that is going to wrap it up for this special food spaghetti meatball recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!