Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pesto flatbread pizza. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Pesto Flatbread Pizza is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Pesto Flatbread Pizza is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook pesto flatbread pizza using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Pesto Flatbread Pizza:
- Take 6 servings
- Make ready 1 flatbread pizza crust
- Get 3-4 tablespoons basil pesto
- Make ready 1/4 cup turkey or chicken, cooked and diced
- Prepare Baby spinach
- Get 1 small red onion, diced
- Take 1-2 tablespoons roasted red pepper
- Prepare 1-2 tablespoons sundried tomatoes
- Make ready Herb goat's milk cheese, crumbled
Instructions to make Pesto Flatbread Pizza:
- Preheat oven to 450 degrees Celcius.
- Dice red onion, dice cooked turkey or chicken, and wash baby spinach (about 8-10 leaves per pizza is good).
- Spread basil pesto onto flatbread.
- Top with diced turkey or chicken.
- Add baby spinach.
- Sprinkle with roasted red pepper, sundried tomatoes, and diced red onion.
- Crumble goat's milk cheese over all toppings.
- Bake for 6-8 min or until cheese is just melted and flatbread edges are golden.
So that’s going to wrap this up with this exceptional food pesto flatbread pizza recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
