31/12/2020 13:23

Simple Way to Prepare Ultimate Orange Peel Scones

by Bessie Powers

Orange Peel Scones
Orange Peel Scones

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, orange peel scones. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Orange Peel Scones is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Orange Peel Scones is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have orange peel scones using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Orange Peel Scones:
  1. Take 150 g bread flour
  2. Take 150 g cake flour
  3. Make ready 1.5 tbsp baking powder
  4. Make ready 100 g butter (small cubes)
  5. Get 0.5 tsp salt
  6. Take 30 g brown sugar
  7. Get 100 g yogurt/ milk
  8. Prepare 35 g orange peel (cut into small pc)
  9. Take 1 egg (3 tbsp into batter and rest for egg wash)
Steps to make Orange Peel Scones:
  1. Sift bread flour, cake flour and baking powder into the bowl.
  2. Mix #1 with butter and salt and rub them with hands until flour into small bits (crumble).
  3. Add orange peel and sugar into the bowl and mix with yogurt/milk and egg.
  4. Mix well and fold dough 3 times on the table.
  5. Put the dough in the fridge for 10 min. (if room temperature is high)
  6. Roll the dough about 1.5cm high and cut with cake mold ring (5.5cm)
  7. Egg wash the surface of cut dough.
  8. Preheat oven and bake it at 200C for 15 min. Rotate the tray and bake for another 5 min.

So that’s going to wrap it up with this special food orange peel scones recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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