Recipe of Any-night-of-the-week Apple & Black Cherry Crumble

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, apple & black cherry crumble. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Apple & Black Cherry Crumble is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Apple & Black Cherry Crumble is something which I’ve loved my entire life.

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To get started with this recipe, we must first prepare a few ingredients. You can have apple & black cherry crumble using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Apple & Black Cherry Crumble:

1. Take 4 Bramley cooking apples
2. Make ready 1 tin black cherry dessert topping
3. Prepare 1 tin raspberries
4. Take 40 g brown sugar
5. Get Crumble Topping
6. Prepare 80 g ground almonds
7. Prepare 60 g gf flour
8. Get 100 g brown sugar
9. Make ready 60 g df marg
10. Make ready 1/4 tsp cinnamon
11. Make ready Pinch salt

Steps to make Apple & Black Cherry Crumble:

1. Pee and core the apples, then chop into chunks. Put the apples in a bowl and mix well with the 40g of sugar. Tip into a baking dish.
2. Add in the tinned fruit toppings.
3. In a separate mixing bowl, use your fingers to rub the marg into the dry topping ingredients. Then sprinkle the topping on your fruit.
4. Bake at 185 C for a good 45 mins. Serve with custard for a proper comfort food treat.

So that is going to wrap it up for this special food apple & black cherry crumble recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!