Hey everyone, it is Ramsay, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, crumb topped grilled cod fillets. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Crumb Topped Grilled Cod Fillets is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Crumb Topped Grilled Cod Fillets is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have crumb topped grilled cod fillets using 24 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Crumb Topped Grilled Cod Fillets:
- Take 1 1/2 pounds fresh cod fillet, skinless
- Get For Crumb Topping
- Get 3/4 cup fresh soft breadcrumbs, I used italian bread
- Make ready 3 tablespoons fresh grated extra sharp cheddar cheese
- Make ready 1 tablespoon fresh grated romano cheese
- Get the zest of one lemon
- Make ready 1 teaspoon fresh lemon juice
- Prepare 1 teaspoon sriracha seasoning
- Take 1/4 teaspoon granulated garlic
- Prepare 1/4 teaspoon black pepper and salt to taste
- Get 10 thin pepperoni slices cooked crisp and crumbled
- Prepare 1/2 tablespoon minced celery
- Prepare 1 tablespoon each chopped fresh parsley and basil
- Get 1 tablespoon minced green onion
- Get 2 tablespoons melted butter
- Make ready For Coating Sauce
- Prepare 1 tablespoon melted butter
- Get 1 teaspoon fresh lemon juice
- Make ready 2 tablespoons sour cream
- Prepare 1 teaspoon sriracha seasoning blend
- Get 1/4 teaspoon black pepper and salt to taste
- Prepare 1 teaspoon mustard sauce
- Get For Serving
- Prepare Melted butter and fresh lemon for servimg
Instructions to make Crumb Topped Grilled Cod Fillets:
- Preheat grill to medium
- Make Crumb Mixture
- Combine all crumb ingredients in a bowl and,ix with a forl
- Male Coating Sauce
- Combine all sauce ingredients in a small bowl and mix together
- Prepare fish
- Coat fish on all sides lightly with sauce
- Press crumbs only on top of fish
- Grill bottom of fish on grill without flipping, covering grill until fish is just cooked through and has moist juicy flakes. The time will depend on the thickness of the fish
- Serve with melted butter and lemon slices
So that is going to wrap it up with this exceptional food crumb topped grilled cod fillets recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
