Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy kedgeree. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Easy Kedgeree is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Easy Kedgeree is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy kedgeree using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy Kedgeree:
- Make ready 1 onion
- Take 1 pepper
- Get 1 tbsp curry powder
- Prepare 1 pack pre cooked basmati rice
- Make ready 250 g smoked haddock or cod- cut into chuncks
- Prepare Half a veg stock cube
- Take 2 eggs
- Take Small bunch of coriander
- Take 1 tbsp oil
Steps to make Easy Kedgeree:
- Dice the onion, heat the oil in a large pan and fry until soft, 5-10 mins
- Add the pepper and curry powder. Cook and stir for 2 minutes.
- Throw in the fish chunks, stir in and mix with the onion and pepper mix for a few minutes.
- Stir in the rice, breaking it up if there are any lumps. Crumble in the stock cube and add half a cup of water. Cook and regularly stir until the water reduces down.
- Meanwhile, boil the eggs for 5 minutes. Then move them to a bowl of cold water for 1 minute. Peel the shell off.
- Pile the kedgeree on to a plate, cut the egg in half on top of the rice and serve with green veg and lots of coriander.
So that is going to wrap it up with this exceptional food easy kedgeree recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
