Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sausage roll. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Sausage roll is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Sausage roll is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook sausage roll using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sausage roll:
- Prepare 2 cup all-purpose flour
- Prepare 1 packages active dry yeast
- Get 2 tbsp sugar
- Get 3/4 tsp salt
- Get 3/4 cup warm milk
- Take 6 sausages
Steps to make Sausage roll:
- Mix flour, sugar, salt, yeast and milk (cover the yeast with flour first then mix altogether)
- Knead the dough until it becomes elastic
- Cover the dough with wrap and leave it in the dark place for 40 mins
- Knead the dough and divide it into 6 rolls
- Knead each roll into long tube and roll to enclose the sausages
- Bake in a pre-heated oven (355 F) for 25 mins, transfer onto cooling rack and cool them completely
So that is going to wrap this up with this special food sausage roll recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
