Step-by-Step Guide to Prepare Ultimate Baccalà e ceci

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, baccalà e ceci. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Saporito baccalà e croccante cialde di ceci si uniscono per dare corpo a un piatto goloso e raffinato. Perfetto per i pranzi e le cene della domenica. Baccalà e ceci in bianco, le carote danno al piatto una nota dolce molto particolare. Ricetta veloce se si utilizzano ceci in scatola e baccalà già bagnato.

Baccalà e ceci is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Baccalà e ceci is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have baccalà e ceci using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baccalà e ceci:

1. Make ready 2-3 cod fillets each depending on size
2. Prepare 2 tins chickpeas, drained
3. Make ready Small chopped onion
4. Make ready 1 sprig fresh rosemary
5. Take leaves Few sage
6. Get 1 chopped fresh chilli
7. Make ready Glug of white wine
8. Prepare Tin plum tomatoes
9. Prepare 200 ml fish stock
10. Get Small pinch of salt

Cubetti di baccalà scottato con ceci e patate viola. La Ricetta del Baccalà e Ceci alla toscana, un tipico piatto natalizio che si adatta però a ogni occasione, sia come antipasto sia come secondo piatto. Preparare le Linguine con Baccalà e Ceci. Se usate i ceci in scatola sgocciolateli dal loro liquido e se necessario lavateli sotto l'acqua corrente e teneteli da parte.

Instructions to make Baccalà e ceci:

1. Fry onions and chill in a little olive oil. When softened, add chopped sage and rosemary. After a min or two, add drained chickpeas and wine. Let it evaporate
2. Add plum tomatoes and stock. Stir, cook for a min and check for salt. Add cod fillets, cover and cook for 10 mins
3. After 10 minutes, take a ladle of sauce out, put in a jug and whizz up using a hand blender. Add back to sauce and continue cooking on low for another 10 to 15 mins.
4. Serve with a drizzle of olive oil and crusty bread and enjoy 😄

Preparare le Linguine con Baccalà e Ceci. Se usate i ceci in scatola sgocciolateli dal loro liquido e se necessario lavateli sotto l'acqua corrente e teneteli da parte. Mettete a bagno i capperi in acqua. Spesso il baccalà veniva arricchito da legumi, proprio come in questa ricetta. Seguite il passo passo per fare il baccalà in umido con i ceci, è buonissimo!

So that’s going to wrap it up with this exceptional food baccalà e ceci recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!