09/11/2020 04:16

Simple Way to Make Quick New years eve Sausage Rolls

by Fanny McDonald

New years eve Sausage Rolls
New years eve Sausage Rolls

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, new years eve sausage rolls. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

New years eve Sausage Rolls is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. New years eve Sausage Rolls is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have new years eve sausage rolls using 5 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make New years eve Sausage Rolls:
  1. Prepare 1 garlic clove
  2. Make ready handful parsley
  3. Make ready 450 g sausage meat (I love waitrose gourmet pepper and nutmeg)
  4. Make ready 500 g puff pastry, block or ready rolled… or your own
  5. Take 1 beaten egg
Instructions to make New years eve Sausage Rolls:
  1. Heat oven to 200C (180C fan or gas 6)
  2. Crush garlic and some salt to paste in pestle and mortar. Add 50 ml of cold water and chopped fresh parsley if possible
  3. Put sausage meat in food processor turn on a high speed and pour garlic flavoured water. Then season with black pepper. (Personally I have found my preferred sausage meat in Waitrose which is seasoned with black pepper and nutmeg and will stick with it cause I love it)
  4. Cut pastry in half lengthways
  5. Divide sausage mixture in two and spread along the length of the pastry strip in cylinder shape. Leave some edge about 1.5 cm
  6. Tightly roll pastry around meat. Glaze with beaten egg
  7. Cut into small 8-10 pieces with sharp knife. It freezes up to a month. Make sure all ingredients are fresh if you're planning to freeze them.
  8. Cook in the oven for 25 -35 minutes. Add extra 10 minutes if cooking from frozen
  9. Happy 2017

So that’s going to wrap it up for this special food new years eve sausage rolls recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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