Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, sausage rolls. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Sausage rolls is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Sausage rolls is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have sausage rolls using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sausage rolls:
- Get 1 cup all purpose flour
- Take 5 sausages
- Make ready Mayonaisse
- Take Pinch Salt
- Prepare 1/2 teaspoon Sugar
- Get Water
- Get Vegetable oil
Instructions to make Sausage rolls:
- To the flour, add the sugar and the pinch of salt.
- Add water little by little to the flour mixure as you knead until soft.
- Divide the dough into five smaller doughs.
- Use a rolling pin to spread the dough each at a time till slightly thin and flat.
- Spread the mayonnaise evenly on the pastry. Place a sausage on the pastry from the top and roll it up. Repeat the process on all the doughs.
- Place the sausage rolls on a greased baking tin and brush over the rolls with the vegetable oil.
- Bake at 350F for 30mins.
- Serve with a chilled drink.
So that is going to wrap it up with this special food sausage rolls recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
