How to Prepare Any-night-of-the-week Fried Fishcakes with Prawn & Edamame

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fried fishcakes with prawn & edamame. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fried Fishcakes with Prawn & Edamame is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Fried Fishcakes with Prawn & Edamame is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have fried fishcakes with prawn & edamame using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fried Fishcakes with Prawn & Edamame:

1. Get 200 g White Fish Fillets *soft fish recommended, e.g. Cod, Blue Grenadier (Hoki), etc
2. Take 1/2 Egg White *optional
3. Make ready 1/4 teaspoon Salt
4. Prepare White Pepper
5. Get 2 tablespoons Sake (Rice Wine)
6. Make ready 1 teaspoon Sugar
7. Get 1-2 tablespoons Potato Starch Flour OR Corn Starch Flour
8. Get 1/2 cup Prawns *cooked Prawns are OK
9. Prepare 1/4 cup Edamame Beans *OR Peas
10. Prepare Breadcrumbs

Steps to make Fried Fishcakes with Prawn & Edamame:

1. Remove bones and skin from Fish Fillets and cut into small pieces. Place in a food processor, add Egg White, Salt, White Pepper, Sake and Sugar, and process until smooth. Add Potato Starch OR Corn Starch Flour to firm up as required.
2. Cut Prawns into the size of Edamame Bean, add to the paste. Add Edamame Beans as well, and combine well. Form into small rounds.
3. Coat with Breadcrumbs and fry in medium hot oil about 170℃ for 5 minutes or until golden brown.

So that is going to wrap this up for this special food fried fishcakes with prawn & edamame recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!