Hello everybody, it is Gordon, welcome to our recipe page. Today, I will show you a way to make a special dish, cod in the oven with rice and herbs!. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cod in the oven with rice and herbs! is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Cod in the oven with rice and herbs! is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cod in the oven with rice and herbs! using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cod in the oven with rice and herbs!:
- Get 1/2 kg desalted cod
- Get 1 cup short grain white rice
- Make ready 2-3 spring or dry onions, finely chopped
- Prepare 2 garlic cloves
- Prepare 1 bit of oil
- Take parsley and dill
- Take the juice of 2-3 fresh tomatoes or 1 can of diced tomatoes
- Prepare pepper
Instructions to make Cod in the oven with rice and herbs!:
- Sauté the onions and garlic in the oil then add the herbs and the tomato and let them simmer.
- Place the cod in a baking tray together with the rice, pour the sauce over them and add as much water as you think it needs.
- Bake in a preheated oven for 1 hour at 250, lowering the heat to 200 when it starts boiling.
- While it is cooking, make sure to stir the rice so that it doesn't dry up. Towards the end add a bit of pepper.
So that is going to wrap this up for this exceptional food cod in the oven with rice and herbs! recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
