Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, 2 ingredients sausage rolls. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
2 Ingredients Sausage Rolls is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. 2 Ingredients Sausage Rolls is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook 2 ingredients sausage rolls using 3 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make 2 Ingredients Sausage Rolls:
- Take 4 sausage
- Make ready Half a packet of puff pastry
- Prepare 1 egg yolk, mix
Instructions to make 2 Ingredients Sausage Rolls:
- Take the pastry out of the freezer and let it outside until it defrost and can be folded.
- Divide into 4.
- Then pit the sausage on one side of the dough, roll. Put some egg yolk on top. Do until evereything is done.
- Put the sausage rolls on 10-20°c for 90-120 minutes.
- Then bake on preheated oven for 15 minutes at 180-185°c.
- Serve while warm.
So that is going to wrap this up for this special food 2 ingredients sausage rolls recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
