08/11/2020 15:58

Step-by-Step Guide to Make Award-winning Baked Cod, potatoes and courgette with winter greens

by Ada McCarthy

Baked Cod, potatoes and courgette with winter greens
Baked Cod, potatoes and courgette with winter greens

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, baked cod, potatoes and courgette with winter greens. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Drizzle a baking sheet with olive oil and top with the cod, panko-side up. Serve the cod with the greens and lemon wedges. This baked cod recipe is very quick to make and delicious. Prepare it for your family or your hosts for an healthy meal.

Baked Cod, potatoes and courgette with winter greens is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Baked Cod, potatoes and courgette with winter greens is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook baked cod, potatoes and courgette with winter greens using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Cod, potatoes and courgette with winter greens:
  1. Get 2 fillets cod
  2. Prepare Handful potatoes
  3. Make ready 1 courgette
  4. Make ready Bunch winter greens
  5. Get Butter
  6. Prepare Lemon wedge
  7. Get Olive oil

Garnish baked cod with parsley and green onion. We rarely eat cod fish so I was looking for a recipe to bake in the oven with my asperagus and potatoes. Put the potatoes in a roasting pan or on a baking sheet. Distribute oil (in pan with potatoes) over cod filets on both sides using a paint brush or paper towel, adding lemon pepper seasoning on both sides.

Instructions to make Baked Cod, potatoes and courgette with winter greens:
  1. Slice up potatoes, drizzle with olive oil and roast at 160c for 20 minutes.
  2. Add courgette to roasting tray. Roast veg for 20 more minutes.
  3. At the same time, add fish to a roasting tray and bake for 20 minutes. Wrap in foil or cover in a little butter.
  4. With 5 minutes to go, steam the winter greens. Make sure they don’t go soft.
  5. Serve all together with lemon wedge and enjoy!

Put the potatoes in a roasting pan or on a baking sheet. Distribute oil (in pan with potatoes) over cod filets on both sides using a paint brush or paper towel, adding lemon pepper seasoning on both sides. Easy baked cod with lemon, olive oil, salt and cayenne pepper. One of the best cod recipes baked in the oven. Serve this dish with side dishes such as boiled potatoes.

So that is going to wrap this up with this special food baked cod, potatoes and courgette with winter greens recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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