Recipe of Any-night-of-the-week Sausage roll

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sausage roll. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Sausage roll is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Sausage roll is something that I have loved my entire life. They’re fine and they look wonderful.

A sausage roll is a savoury pastry snack, popular in current and former Commonwealth nations. CRISPY SAUSAGE ROLL: NIGERIAN SAUSAGE ROLLS STEP BY STEP The traditional British sausage roll is so quick and easy to make, plus it is the perfect snack or party food and can be served hot or cold. Sausage rolls are a staple of both British and Irish food.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sausage roll using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sausage roll:

1. Take 2 cups flour
2. Get 6 sausage
3. Take 3 tbls butter
4. Take 1/2 tbls salt
5. Prepare 1/2 tlbs salt
6. Get Water

Roll out purchased puff pastry dough or make your own and. See more ideas about Sausage rolls, Recipes, Sausage. · Vegetarian sausage rolls never tasted so good! Spinach, chickpea and sweet potato make a wonderful combination in these tasty pastry rolls. Sausage rolls are Australia's answer to America's Pigs in a Blanket - but (I'm going to say it!!) So much better!!!

Instructions to make Sausage roll:

1. Sieve flour in a bowl add butter sugar and salt mix together then add water and make a smooth dough cover it and allow to rest to about 15mnts
2. Sprinkle flour on your work surface and roll the dough flat
3. Arrange the sausage in the begining of the dough and roll it like a mat then cut it and use knife to make a mark on it
4. Put in the oven and bake for about 20mnts

Spinach, chickpea and sweet potato make a wonderful combination in these tasty pastry rolls. Sausage rolls are Australia's answer to America's Pigs in a Blanket - but (I'm going to say it!!) So much better!!! A juicy homemade sausage mixture wrapped in puff pastry. Sausage Rolls are a must-have for potlucks, Game Day parties, and holiday gatherings. Made with pizza dough and fresh sausages, they're like grown-up pigs in a blanket!

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