Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, sausage rolls. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sausage Rolls is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Sausage Rolls is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook sausage rolls using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sausage Rolls:
- Get 6 good quality pork sausages (not chipolatas)
- Prepare 1 packet ready rolled puff pastry
- Make ready 1 egg
- Take 1 tsp English mustard
Instructions to make Sausage Rolls:
- Unroll the pastry and place in front of you.
- Score the pastry in half right down the middle then across with 2 lines so you have 6 areas equally spaced out. You should now have divided the pastry into 6 smaller squares.
- Spread the pastry with the English mustard
- With a sharp knife take the skin off each sausage and lay each sausage in a rectangle of pastry.
- Cut through the score marks and then roll up each sausage in the pastry. Cut each one in half to make 12 sausage rolls.
- Place on a baking sheet and brush with beaten egg.
- Bake for 25mins in oven at 180C
So that is going to wrap this up for this exceptional food sausage rolls recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
