Simple Way to Prepare Any-night-of-the-week Rose farsi puri

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, rose farsi puri. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Farsi Puri is very famous Traditional gujarati Snack. Learn how to make crispy Farsi Puri at home. Cripy crunchy puri made with Caraway seeds. This is very tastey itself or serve with an Indian tea.

Rose farsi puri is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Rose farsi puri is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook rose farsi puri using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Rose farsi puri:

1. Take 1 Cup all-purpose Flour/ Maida
2. Make ready 1 Tsp Black pepper Powder or Crash
3. Make ready 1/2 Tsp Jeera (cumin)Crushed
4. Get 1/2 Tsp Salt
5. Take 1/4 Tsp Black Salt
6. Prepare 2 Tbsp Oil for Moyan(dough)
7. Get As needed Oil for frying
8. Make ready As needed Water

Farsi puri recipe - Popular Gujarati snack made during Diwali festival. These farsi puris can be Meaning of farsi puri: In Gujarati language, farsi means flaky. And this puri has flaky texture hence. farsi puri video recipe: Trending featured recipes. drain off the farsi puri over kitchen paper to absorb excess oil. finally, serve farsi puri with evening chai or store in airtight container for a month. Delicious Tea time snack Farsi Puri with Methi leaves (Fenugreek leaves)!

Steps to make Rose farsi puri:

1. Maida+Salt+Black Salt+Black pepper crash+Jeera crash+Oil for dough. Water thoda thoda add kar ke dough laga lijiye puri ke liye thoda kadak.
2. 10 Minutes rest dijiye. Ab 3 ya 4 puri bel kar use roll kijiye and bich se 2 part me cut kar lijiye. Ab use thoda thoda rose ke jaisa khol kar. Oil me fry kar lijiye. Slow flam par. Aap ki ROSE FARSI PURI ready hai.
3. Note: Rose puri 1 month thak store kar sakte hain. Salt, Paper, cumin as taste kam ya jayada aap kar sakte ho.😋

And this puri has flaky texture hence. farsi puri video recipe: Trending featured recipes. drain off the farsi puri over kitchen paper to absorb excess oil. finally, serve farsi puri with evening chai or store in airtight container for a month. Delicious Tea time snack Farsi Puri with Methi leaves (Fenugreek leaves)! Today I was missing crispy puris so decided to make them. I have added a twist to these farsi puris made them with. Farsi Puri Recipe - A crispy flaky Gujarati snack recipe made from all purpose flour served during Diwali festival.

So that’s going to wrap this up with this special food rose farsi puri recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!