Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bacon wrapped cod. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Bacon wrapped cod is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Bacon wrapped cod is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook bacon wrapped cod using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Bacon wrapped cod:
- Get 4 cod fillets
- Make ready 8 rashers bacon
- Take Fresh sage and rosemary
- Prepare Glug of white wine
- Take Olive oil veg of your choice to serve
Instructions to make Bacon wrapped cod:
- Chop herbs and put in a bowl. Add some olive oil. Put the fish in and leave for about an hour. Then wrap each fillet in bacon
- Preheat oven to 200. Pour any remaining oil in a pan and heat up quite hot. Add more oil if necessary. Brown fillets on all sides, add wine and let it evaporate. Transfer to an oven proof dish and bake for another 12-15 mins
- Enjoy 😀
So that’s going to wrap this up for this exceptional food bacon wrapped cod recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
