Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, stuffed courgettes in tomato sauce. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Stuffed courgettes in tomato sauce is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Stuffed courgettes in tomato sauce is something that I’ve loved my whole life. They are nice and they look fantastic.
When the courgettes are ready, pile the lamb into the cavities and drizzle on the sauce. Stuffed zucchini with meat and Yogurt sauce and tomato sauce It is a dish from the Middle East. Delicious dish and worth a try. Stuffed with tomato and mozzarella, these tasty baked courgettes make an ideal midweek meal for two.
To begin with this recipe, we have to first prepare a few ingredients. You can cook stuffed courgettes in tomato sauce using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stuffed courgettes in tomato sauce:
- Make ready 2 courgettes
- Take 250 g beef mince
- Prepare 100 g rice (uncooked)
- Take 1 tsp vegeta (or salt)
- Make ready 1 tsp paprika
- Prepare 1 tsp chili
- Make ready 1 tsp onion powder
- Get 1 tsp garlic powder
- Prepare 1/4 tsp black pepper
- Make ready Sauce
- Get 1 tin tomatoes
- Make ready 1 tin water
- Prepare 3 tbsp tomato puré
- Make ready 1 tsp sambal oelek
- Make ready 1 tsp garlic powder
You will probably already havemost of the ingredients in your cupboards. Tuna goes surprisingly well with courgettes and the topping becomes lovely and crispy as it bakes. Next arrange layers of courgettes, cheese slices and sliced tomatoes in a heatproof gratin dish so that they overlap each other slightly like slates on a roof. You can watch how to skin tomatoes in our Cookery School Video.
Instructions to make Stuffed courgettes in tomato sauce:
- Start with preparing the courgettes. Cut the ends off and scrape the inside out, this is easiest done with a teaspoon, vegetable peeler or a small knife.
- Rinse the rice in cold water and mix with beef mince and spices. Stuff the courgettes with the mixture, but make sure to leave some room on both sides (the rice will swell up a bit!).
- Mix the ingredients for the sauce in a pot and put the courgettes in it. Simmer with a lid on for about one hour.
- Enjoy with some bread and butter!
Next arrange layers of courgettes, cheese slices and sliced tomatoes in a heatproof gratin dish so that they overlap each other slightly like slates on a roof. You can watch how to skin tomatoes in our Cookery School Video. Put the beaten egg in a separate bowl. Dip each slice of tomato in the egg, coating well, then dip into the flour and polenta mixture, turning to coat. Vegan stuffed mushrooms are a very versatile and easy to combine dish that's ideal as a second course or light… Trim the courgettes and coarsely grate.
So that’s going to wrap this up for this exceptional food stuffed courgettes in tomato sauce recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
