Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, coriander paratha. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Coriander paratha is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Coriander paratha is something that I have loved my entire life.
This recipe is spicy green Chapathi with different taste and coriander flavour and spices are included in that to make it spicy and yummy. But here I am posting coriander paratha as I like coriander flavor most. This is same like lachha paratha but the always wondered how to make restaurant style pudina paratha or coriander paratha. Deepa Khurana channel Ghar ka khana makes Vegetarian, NON-vegetarian , Chinese ,Sweets, and all Indian recipes that are easy to cook and good to eat.
To begin with this recipe, we must first prepare a few ingredients. You can cook coriander paratha using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Coriander paratha:
- Get 1 cup chapati dough
- Get 1 cup coriander leaves
- Prepare 1/2 tsp Red chilli powder
- Make ready 1/2 tsp coriander powder
- Get as per taste Salt
- Prepare As needed Oil
Delicious coriander paratha which is so good. It is a great lunch box recipe. Serve it plain or with curd and pickle. Coriander Parathas, Kothimbir Paratha. by Tarla Dalal.
Instructions to make Coriander paratha:
- Take freshly chopped coriander leaves.It should dried leaves then add turmeric powder, red chilli powder, coriander powder and salt and mix it nicely
- Take a lemon size chapati dough roll it. Then apply oil in it. Then place the coriander mixture. Nicely fill the dough and close it from all sides
- Roll it from all sides make Parathas. You can make prathas shapes as per your choice.I had made square shape paratha
- Roast it from both sides and then apply oil from both sides. Your parathas aur ready to serve
Serve it plain or with curd and pickle. Coriander Parathas, Kothimbir Paratha. by Tarla Dalal. Plenty of fresh coriander together with besan and spices go into these Parathas making them irresistibly tasty and aromatic too! Try this easy-to-make Garlic and Coriander Paratha, which is not only healthy but also very filling. Pair it with a bowl of yoghurt and some spicy pickle and enjoy!
So that’s going to wrap it up for this special food coriander paratha recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
