28/11/2020 11:41

Step-by-Step Guide to Prepare Quick Aloo  Curry  with Onion  Seeds  poori

by Madge Vaughn

Aloo  Curry  with Onion  Seeds  poori
Aloo  Curry  with Onion  Seeds  poori

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, aloo  curry  with onion  seeds  poori. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Aloo  Curry  with Onion  Seeds  poori is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Aloo  Curry  with Onion  Seeds  poori is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook aloo  curry  with onion  seeds  poori using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Aloo  Curry  with Onion  Seeds  poori:
  1. Take For dough
  2. Take 1 cup wheat flour
  3. Prepare 1/2 tsp ajwain/carom seeds
  4. Make ready 1 tsp onion seeds
  5. Prepare to taste Salt
  6. Get As needed Water to knead a dough
  7. Take 3 cup Refined oil for frying poori
  8. Get Aloo curry
  9. Prepare 2 potato peeled and cut into cubes
  10. Get 1/2 tsp haldi(Turmeric) powder
  11. Take 1 tsp red chilli powder
  12. Get 1 tsp cumin and coriander powder
  13. Take 1/2 tbsp garam masala powder
  14. Take 1 tsp Finely chopped fresh coriander leaves
  15. Take to taste Salt
  16. Take 1 tbsp Mustard seeds
Instructions to make Aloo  Curry  with Onion  Seeds  poori:
  1. For dough : Take 1 cup wheat four in a pan. Add ajwain and onion seeds, oil. Mix…well.Add water to make a smooth dough. From the dough take a small ball and roll it like a poori. Heat oil in kadai. Fry poori's one by one.
  2. Till it become light brown in colour both the sides. Once it is done. Transfer to a plate.
  3. For aloo curry: Peeled the skin of the potato. Wash properly and cut into cubes. Heat oil in cooker. Add panchphoron, and 1 bay leaf. Let it fry for few minutes. Fry potato cubes till brown in color. Add all the masala and ginger paste. Fry for few minutes. Add water as needed. Cover the lid wait till 2 minutes. After 2 minutes take the lid.
  4. Transfer to a serving plate. Ready to serve….with…poori's

So that’s going to wrap it up with this special food aloo  curry  with onion  seeds  poori recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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