Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, homemade fettuccine pasta. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Homemade Fettuccine Pasta is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Homemade Fettuccine Pasta is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook homemade fettuccine pasta using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Fettuccine Pasta:
- Make ready 250 g Flour
- Get 1 Egg yolk
- Make ready 1/4 Salt
- Get 135 ml Water
- Make ready Oil
Steps to make Homemade Fettuccine Pasta:
- Make a well in flour. Sprinkle salt. Make a well. Add oil, egg yolk and water.
- Knead well. Allow to rest. Knead and roll out.
- Ensure you have enough flour as you roll out and cut. Use fresh or dried.
So that is going to wrap it up with this special food homemade fettuccine pasta recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
