Step-by-Step Guide to Make Gordon Ramsay My Potato, Streaky Bacon & Egg Breakfast

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, my potato, streaky bacon & egg breakfast. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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To begin with this recipe, we must first prepare a few components. You can cook my potato, streaky bacon & egg breakfast using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Potato, Streaky Bacon & Egg Breakfast:

1. Take 4 Medium potatoes part Boiled
2. Take 10 Rashes of Smoked Streaky Bacon
3. Prepare 3 Eggs poached
4. Take 1 little Black pepper sprinkled on
5. Prepare Sprinkle some Bacon crisps on top

Instructions to make My Potato, Streaky Bacon & Egg Breakfast:

1. Cut up the streaky Bacon into small pieces then add the potatoes to part boil.
2. When the potatoes are part boiled about 4 minutes of boiling take them out and cut them into little mouth size pieces.lay them in a greased oven dish.
3. Add the bacon on top of the potatoes and then sprinkle a little black pepper over them. Add to a preheated oven 170°C until bacon looks cooked and a little crisp. About 25 minutes.
4. Next poach 3 eggs with soft yolks and lay them over the bacon dish when cooked spread the 3 egg across so 3 people get an egg on top and baking bits sprinkled on top.
5. Take out with a large spatula and add evenly to each serving plate. Serve Hot.

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