Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, lentil chickpea and prawn salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
I've made this salad a few times now, with both freshly cooked lentils and Trader Joe's steamed lentils. It's great both ways, but I'd suggest using pre-steamed lentils if you're in a hurry. It's a prime candidate for potlucks and work lunches, as it packs well and keeps for a few days in the refrigerator. Chickpeas and lentils are both high in fiber and protein, and they can help lower cholesterol and improve blood sugar levels.
Lentil chickpea and prawn salad is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Lentil chickpea and prawn salad is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook lentil chickpea and prawn salad using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Lentil chickpea and prawn salad:
- Get 200 g cooked lentils
- Make ready 200 g cooked chickpeas
- Get 250 g cooked peeled prawns
- Make ready Grated carrot
- Make ready Coriander
- Get 1/2 chopped pepper
- Take 2 tbsp balsamic vinegar
- Prepare 1 tbsp olive oil
I don't always think of food when I get up since I have lots chores to take care of in the morning. I, however, had yearning of a simple salad that. This middle eastern inspired salad made with sumac, chickpeas and lentils is absolutely delicious and super healthy. With it's fresh and vibrant colours and flavours it is a great crowd pleaser.
Instructions to make Lentil chickpea and prawn salad:
- Simple throw in a bowl mix job done
This middle eastern inspired salad made with sumac, chickpeas and lentils is absolutely delicious and super healthy. With it's fresh and vibrant colours and flavours it is a great crowd pleaser. LIGHTLY mash chickpeas with a fork. Add the lentils, finely chopped vegetables, dill, lemon juice, mayo, nutritional yeast, black salt, and pepper. I realize at the outset the prospect of a lentil and chickpea salad doesn't sound very intriguing.
So that is going to wrap this up for this special food lentil chickpea and prawn salad recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
