Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, boiled chickpeas. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Boiled Chickpeas is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Boiled Chickpeas is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook boiled chickpeas using 2 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Boiled Chickpeas:
- Make ready Chickpeas
- Prepare Water
Instructions to make Boiled Chickpeas:
- After sorting and washing chickpeas. Add water to the pot 1 inch above chickpeas. Bring to the boil. Cover kid, remove from heat and let it sit for 1 hour.
- After an hour you’ll see the chickpeas have doubled in size. Add more water and bring to boil then cook on low cook for another hour. Then that’s it.
- I then pack them in small plastics and freeze them.
So that is going to wrap it up for this exceptional food boiled chickpeas recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
