Steps to Prepare Speedy Sweet Chilli & Ginger Beef With Cucumber Noodles

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sweet chilli & ginger beef with cucumber noodles. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Sweet Chilli & Ginger Beef With Cucumber Noodles is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Sweet Chilli & Ginger Beef With Cucumber Noodles is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook sweet chilli & ginger beef with cucumber noodles using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sweet Chilli & Ginger Beef With Cucumber Noodles:

1. Prepare 320 g cucumber, spiralized into thin noodles,
2. Make ready 100 g 5% fat lean beef mince,
3. Make ready 45 g red onion, sliced into very fine cubes,
4. Make ready 2 spring onions, chopped finely,
5. Take 1 green chilli, half the seeds removed, cut finely,
6. Make ready 1 1/2 tbsp lower sugar sweet chilli sauce,
7. Make ready 1 tsp ginger puree paste,
8. Prepare 1/2 tsp garlic granules,
9. Take Salt to season,
10. Get Coconut spray cooking oil,
11. Get To garnish:
12. Prepare Some greens from the spring onion,
13. Get 1 pinch red chilli flakes

Steps to make Sweet Chilli & Ginger Beef With Cucumber Noodles:

1. Prepare the cucumber noodles and then lay them between sheets of kitchen towel. Press down to remove as much excess liquid as possible. Leave them in the kitchen towel whilst you prepare the meat. Heat a wok up over a high heat and spray liberally with Coconut oil.
2. Add the onion, chopped green chilli, and most of the spring onion, reserving some of the greens for garnish. Stir fry for around 2 minutes. Spray in some more oil and add in the mince. Season with salt and add in the garlic granules and ginger paste. Stir fry until the beef is browned off and cooked through.
3. Add in 1tbsp of the sweet chilli sauce and stir through. Add in the cucumber noodles. Toss everything together until evenly coated in the sauce and the beef is distributed. Stir fry for 1 minute whilst constantly stirring then turn off the heat.
4. Remove from the heat and add 1/2 tbsp sweet chilli sauce. Stir through until the noodles appear glossy and serve up. Garnish with extra spring onion greens and some red chilli flakes to taste.

So that’s going to wrap this up with this exceptional food sweet chilli & ginger beef with cucumber noodles recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!