Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mango rice pudding. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Mango Rice Pudding is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Mango Rice Pudding is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mango rice pudding using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mango Rice Pudding:
- Make ready 100 g rice
- Make ready 250 g milk
- Take 2 mangoes
- Get 30 g sultanas
- Get For syrup
- Take 200 ml water
- Get 50 g sugar
- Get 1 ml vanilla essence
Instructions to make Mango Rice Pudding:
- Soak rice in water for 30mins
- Boil rice with milk till ready and set aside
- Boil water add sugar and vanilla essence to make syrup
- Peel and cut mango into small cubes and add in the syrup let it boil for 3mins
- Drain excess syrup in mango and mix with rice
- Place sultanas in a glass add the rice pudding garnish with more sultanas
- Enjoy
So that’s going to wrap this up for this exceptional food mango rice pudding recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
