Simple Way to Make Any-night-of-the-week Turkish Rice Pudding - Sutlac(chocolate version)

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, turkish rice pudding - sutlac(chocolate version). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Turkish Rice Pudding - Sutlac(chocolate version) is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Turkish Rice Pudding - Sutlac(chocolate version) is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook turkish rice pudding - sutlac(chocolate version) using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Turkish Rice Pudding - Sutlac(chocolate version):

1. Get 1 cup rice(any basmati or dehradun rice or any fragnent rice)
2. Prepare 1 cup sugar
3. Make ready 1/4 cup dark chocolate
4. Get 1 ltr milk
5. Make ready as required Walnut and salted kaju(slightly crushed)
6. Take 1 tbsp cornstarch

Steps to make Turkish Rice Pudding - Sutlac(chocolate version):

1. First wash the rice. In a pan add water and cook the rice or you can take already cooked rice. Till all the water is absorbed and the rice become sticky and smashed.
2. Then crush the nuts a little. Add milk to the rice. Let it boil for 5 min. Then add the sugar. Cook till the sugar melts. Now in a bowl take cornstarch add milk to it. Mix it and put it in the milk. Keep stiring continously till it becomes thick.
3. Now add the chopped chocolate and half of the dry fruits. Mix it. Then put it in small containers. In a pan add water, place a stand and then put the small containers. Cover the lid and then steam it for 20 min. Let it cool. Garnish it with the remaining dry fruits and gratted chocolate. Put it in the fridge. For 2-3 hrs and then serve. In the original recipe it is baked with egg and served hot.

So that is going to wrap it up for this special food turkish rice pudding - sutlac(chocolate version) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!