Easiest Way to Make Any-night-of-the-week Kheer (indian rice pudding)

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, kheer (indian rice pudding). One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Kheer (indian rice pudding) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Kheer (indian rice pudding) is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have kheer (indian rice pudding) using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Kheer (indian rice pudding):

1. Make ready 1/2 cup parboiled rice
2. Make ready 2 cups milk liquid
3. Make ready to taste Sugar
4. Make ready Flavor
5. Get Dates for garnishing

Instructions to make Kheer (indian rice pudding):

1. In a pot add milk and bring to boil then add the parboiled rice and cook till it thickens be stirring it to avoid burning.
2. Add in sugar to your taste, flavor and keep stirring till you achieve ur desired thickness. Put off the heat and allow it to cool.
3. Serve and garnish with ur crushed dates

So that is going to wrap it up for this special food kheer (indian rice pudding) recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!