Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, coconut chili prawns. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Coconut Chili Prawns is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Coconut Chili Prawns is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook coconut chili prawns using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Chili Prawns:
- Prepare Onions
- Make ready Turmeric Powder
- Prepare Dried Chili Powder
- Prepare Salt
- Make ready Fish Sauce
- Get Coconut Milk
- Prepare Prawns
Instructions to make Coconut Chili Prawns:
- Cut some onions. Add a spoon of dried Chili powder and pound them into a paste.
- Prepare some prawns by peeling off the skin and marinating with some turmeric powder and salt. After you’re done massaging the turmeric powder and salt into the prawns, add the marinated prawns into the wok of cooking oil, and mix them with the paste.
- Add fish sauce. Wait for the prawns to cook. If you see the prawns start to stiff up into a curved shape, they are pretty much cooked.
- Add coconut milk and stir the prawns with the spatula.
- Mix them up for a minute or two and you will have a delicious meal of Coconut Chili Prawns.
So that is going to wrap it up with this exceptional food coconut chili prawns recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
