Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, rhubarb blueberry sauce. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
In a saucepan, bring rhubarb and sugar to a boil. Remove from heat; add pie filling and mix well. In a large sauce pan, add the chopped rhubarb, granulated and the water and bring to a boil. Remove from heat and stir in vanilla and cinnamon.
rhubarb blueberry sauce is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. rhubarb blueberry sauce is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook rhubarb blueberry sauce using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make rhubarb blueberry sauce:
- Take 6 cup sliced rhubarb
- Prepare 3 tbsp butter
- Get 3/4 cup sugar
- Prepare 1 cup blueberries
It's inspired by this sauce and this sauce and a fabulous blueberry rhubarb jam recipe in The Complete Book of Small Batch Preserving by Margaret Howard. Combine rhubarb, sugar, blueberries, vanilla extract, and cinnamon stick in a pot. Add enough water to barely cover the rhubarb. After simmering rhubarb, stir in strawberries; heat just to boiling.
Instructions to make rhubarb blueberry sauce:
- melt butter
- add rhubarb, blueberries and sugar
- boil, stirring occasionally for 5-10 min
Add enough water to barely cover the rhubarb. After simmering rhubarb, stir in strawberries; heat just to boiling. Rhubarb varies in sweetness, so add sugar to taste. Remove from the heat; stir in lemon zest and nutmeg. Serve warm or chilled over pound cake or ice cream.
So that’s going to wrap this up for this exceptional food rhubarb blueberry sauce recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
