Recipe of Any-night-of-the-week Mashed Cauliflower

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mashed cauliflower. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mashed Cauliflower is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Mashed Cauliflower is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook mashed cauliflower using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Mashed Cauliflower:

1. Take Cauliflower *cut into florets
2. Take Garlic
3. Prepare Salt for cooking Cauliflower
4. Take Butter
5. Make ready Salt & Freshly Ground Pepper
6. Take grated Parmesan OR Cheese of your choice

Instructions to make Mashed Cauliflower:

1. Cook Cauliflower and Garlic in boiling salted water in a large saucepan until tender.
2. Drain very well, and return to the saucepan. Add Butter, mash, season with Salt & Pepper as required. Add grated Parmesan OR Cheese of your choice, and use a spoon or spatula to mix until smooth. - *Note: Do not use a whisk or mixer to mix in the Parmesan. - You will have a hard to time to clean it.

So that is going to wrap it up with this exceptional food mashed cauliflower recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!