by Lucinda Allen
Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, tex's chicken tikka kebab on naan bread πππ²πΏ. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
An authentic chicken tikka is served with homemade naan breads. Use whatever boneless chicken you prefer for the tikka. Set aside for a few minutes. Place an uncooked naan on a large baking tray and bake on the top shelf one at a time.
Tex's Chicken Tikka Kebab on Naan Bread πππ²πΏ is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Tex's Chicken Tikka Kebab on Naan Bread πππ²πΏ is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook tex's chicken tikka kebab on naan bread πππ²πΏ using 30 ingredients and 13 steps. Here is how you can achieve that.
I use regular pizza dough to make the naan and cook them one by one in a pan on the stove top. Chicken Tikka Kebab made with chicken marinated in yogurt & spices, threaded onto skewers & cooked in air fryer or oven to create a delicious appetizer. You can call this Chicken Tikka Bites. My daughter loves these chicken tikka bites with buttered naan!
You can call this Chicken Tikka Bites. My daughter loves these chicken tikka bites with buttered naan! These chicken tikka kebabs make a great addition to any party food table, or served up with a simple salad and some dips for a light lunch. Tikka originated in the Indian Subcontinent and the blend varies with each family and each region. For this chicken kebab recipe we used Garam Masala.
So that’s going to wrap it up with this exceptional food tex's chicken tikka kebab on naan bread πππ²πΏ recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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