Recipe of Award-winning Chicken Tikka Kebabs

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken tikka kebabs. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Tikka Kebab is a delicious appetizer that is packed with flavor. It starts with chicken Additionally, this Chicken Tikka recipe is very versatile. You can customize the kebabs with your. In this video we will see how to make chicken tikka at home.

Chicken Tikka Kebabs is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Chicken Tikka Kebabs is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook chicken tikka kebabs using 22 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Tikka Kebabs:

1. Make ready Chicken Marinade
2. Make ready 2 chicken breasts cubed
3. Take 125 ml greek yoghurt
4. Take 1/2 tbsp turmeric powder
5. Make ready 1/2 tbsp Ground cumin
6. Take 1/2 tbsp Garam masala
7. Prepare 1/2 tbsp Ground coriander
8. Get 1/2 tbsp chilli powder
9. Make ready 1/2 tbsp garlic salt
10. Take 1/2 juice lemon
11. Make ready 1 tsp salt
12. Prepare Flatbreads
13. Get 4 tbsp Greek yoghurt
14. Make ready 4-6 tbsp self raising flour + more for hands
15. Take Splash olive oil
16. Make ready Salad (Kachumber)
17. Get Half cucumber deseeded and chopped finely
18. Make ready 3 tomatoes deseeded and chopped finely
19. Get 1/2 red onion chopped finely
20. Get Handful fresh coriander chopped finely
21. Take 1/2 juice lemon
22. Take 1/4 tsp Salt

You can prepare them in advance to save some time and they'll even freeze well when cooked. Chicken tikka is a chicken dish originating in Mughal Empire the Indian subcontinent; the dish is popular in India, Bangladesh and Pakistan. Classic Indian chicken tikka kebabs meet tacos! Cooks up quickly on the bbq or under your oven broiler, then served on tortillas with yogurt sauce and greens.

Instructions to make Chicken Tikka Kebabs:

1. Combine all marinade ingredients with the chicken, mix well and refrigerate for at least an hour but ideally overnight. Fry your chicken on a hot pan, skewer and grill, or bake in oven at 230 degrees for 15-20 minutes.
2. Combine Greek yoghurt and self raising flour in a bowl and mix adding more flour where necessary. Flour hands and knead quickly on a lightly oiled surface. Split into four and roll out one at a time. Put breads on dry pan at high heat for 1 minute each side.
3. Mix the tomato, cucumber and red onion in a bowl. Add lemon juice and salt and refrigerate for 30 minutes. Add chopped coriander before serving.
4. Place chicken and salad on bread with sauce of your choice. I use garlic mayo and sriracha sauce.

Classic Indian chicken tikka kebabs meet tacos! Cooks up quickly on the bbq or under your oven broiler, then served on tortillas with yogurt sauce and greens. If it's Tuesday, it must be time for tacos! Basmati Pilaf with Tikka Griddled Chicken. See more ideas about chicken tikka kebab, chicken tikka, kebab.

So that is going to wrap it up for this special food chicken tikka kebabs recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!