30/10/2020 07:51

Recipe of Homemade Easiest Chili Ever using ground chicken

by Rosetta Aguilar

Easiest Chili Ever using ground chicken
Easiest Chili Ever using ground chicken

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, easiest chili ever using ground chicken. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easiest Chili Ever using ground chicken is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Easiest Chili Ever using ground chicken is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have easiest chili ever using ground chicken using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Easiest Chili Ever using ground chicken:
  1. Make ready 1 pound ground chicken
  2. Make ready 1 can red beans, drained
  3. Prepare 1 Small/medium onion, diced
  4. Take 1 garlic clove, diced
  5. Make ready 2 teaspoons olive oil
  6. Prepare 8 oz tomato sauce
  7. Prepare 6 ounces chicken stock or broth
  8. Prepare 1/8 teaspoon ground cumin
  9. Get 1-3 teaspoons chipotle chili powder, depending on your taste
  10. Prepare 1/2 teaspoon salt
  11. Take Sprinkle of pepper
Instructions to make Easiest Chili Ever using ground chicken:
  1. Lightly heat oil in large pan, cook ground chicken with onion until mostly browned, add garlic and mix
  2. Add the rest of the ingredients, mix, simmer 30 minutes
  3. I sprinkled mine with grated cheddar cheese. Mine was very hot, using 3 teaspoons of chili powder!

So that is going to wrap this up for this exceptional food easiest chili ever using ground chicken recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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