24/11/2020 15:55

Step-by-Step Guide to Prepare Gordon Ramsay Chicken, Mushroom & Leek Pie

by Edith Flowers

Chicken, Mushroom & Leek Pie
Chicken, Mushroom & Leek Pie

Hello everybody, it’s Gordon, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken, mushroom & leek pie. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken, Mushroom & Leek Pie is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Chicken, Mushroom & Leek Pie is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken, mushroom & leek pie using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken, Mushroom & Leek Pie:
  1. Prepare white onions
  2. Make ready large tablespoons olive oil
  3. Make ready punnet mushrooms chopped ( about 25 button mushrooms)
  4. Take roughley chopped garlic cloves
  5. Take salt to taste
  6. Prepare pepper to taste
  7. Make ready tbsp paprika
  8. Prepare roll of ready too roll puff pastry
  9. Get fresh leek diced as wished
  10. Take chicken breast diced roughly
  11. Prepare cube of vegtable stock
  12. Get eggs
  13. Prepare gravy of your choice
Steps to make Chicken, Mushroom & Leek Pie:
  1. Fry onions chicken, garlic and leeks all in one go wait until brown, turn off low heat dont let burn!!
  2. Let veg, meat and seasoning soak in veg stock for 20 mins. Meanwhile prep pastry ready by rolling it out and brushing it with a beaten egg.
  3. Turn off heat, add gravy, let the mixture cool down then place in a cold casserole dish
  4. Place into the fridge too cool down not the freezer! pie filling has to he completey cold before pastry goes ontop, otherwise it will go soggy.
  5. Add pastry on top of the dish twisting at the sides and cut away all excess ends. Create slits at the top about halfway through the pastry. Heat in the oven until pastry is golden brown and crisp!

So that’s going to wrap this up with this exceptional food chicken, mushroom & leek pie recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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