04/12/2020 11:33

Easiest Way to Prepare Award-winning Chicken, Mushroom & Leek Pie

by Gussie Reeves

Chicken, Mushroom & Leek Pie
Chicken, Mushroom & Leek Pie

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken, mushroom & leek pie. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chicken, Mushroom & Leek Pie is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Chicken, Mushroom & Leek Pie is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have chicken, mushroom & leek pie using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken, Mushroom & Leek Pie:
  1. Get 3 white onions
  2. Take 2 large tablespoons olive oil
  3. Get 1 punnet mushrooms chopped ( about 25 button mushrooms)
  4. Get 3 roughley chopped garlic cloves
  5. Take 1 salt to taste
  6. Prepare 1 pepper to taste
  7. Make ready 1 tbsp paprika
  8. Make ready 1 roll of ready too roll puff pastry
  9. Get 1 fresh leek diced as wished
  10. Prepare 1 chicken breast diced roughly
  11. Take 1 cube of vegtable stock
  12. Make ready 1 eggs
  13. Make ready 1 pints gravy of your choice
Instructions to make Chicken, Mushroom & Leek Pie:
  1. Fry onions chicken, garlic and leeks all in one go wait until brown, turn off low heat dont let burn!!
  2. Let veg, meat and seasoning soak in veg stock for 20 mins. Meanwhile prep pastry ready by rolling it out and brushing it with a beaten egg.
  3. Turn off heat, add gravy, let the mixture cool down then place in a cold casserole dish
  4. Place into the fridge too cool down not the freezer! pie filling has to he completey cold before pastry goes ontop, otherwise it will go soggy.
  5. Add pastry on top of the dish twisting at the sides and cut away all excess ends. Create slits at the top about halfway through the pastry. Heat in the oven until pastry is golden brown and crisp!

So that is going to wrap it up with this exceptional food chicken, mushroom & leek pie recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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