Steps to Make Quick Chicken pie

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken pie. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chicken pie is proper comfort food for a family dinner. We have lots of recipes whether you like puff pastry, potato-topped or a light filo-wrapped Chicken pie is proper comfort food for a family dinner. A collection of gorgeous, golden chicken pie recipes from some of Britain's greatest chefs. From easy chicken and mushroom pie to spectacular pithiviers.

Chicken pie is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Chicken pie is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have chicken pie using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken pie:

1. Make ready flour
2. Get salt
3. Take water
4. Get pastry margarine
5. Take chicken
6. Make ready Mixed spices
7. Prepare Chillies

Loads of delicious chicken pie recipes for classics like chicken and leek pie, chicken and mushroom pie, as well as tasty ideas like curried chicken puff pastry parcels. This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then Here's what goes in Chicken Pot Pie. Nothing unusual here - but just a couple of comments on some. Chicken and mushroom pie is a common British pie, ranked as one of the most popular types of savoury pie in Great Britain and often served in fish and chips restaurants.

Steps to make Chicken pie:

1. Boil chicken with salt and remove bones
2. Shallow fry chicken and add preferred spices and chillies
3. Make a soft dough minus pastry magarine
4. Make a well on dough and put the margarine
5. Roll out as you fold 3times
6. Leave it to set in the fridge.
7. Roll out and cut in preferred shape. added chicken in the middle and fold. Seal.
8. Egg wash and bake for 25min 180 degrees

Nothing unusual here - but just a couple of comments on some. Chicken and mushroom pie is a common British pie, ranked as one of the most popular types of savoury pie in Great Britain and often served in fish and chips restaurants. The outside is usually a full top and bottom crust. Chicken pot pie savory pie filled with cooked chicken, onion, carrot, and peas in a creamy sauce. With a flaky, buttery crust, it's comfort food at its finest.

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